Redbreast 12 Year Old is the signature expression of Single Pot Still Irish whiskey, renowned for its rich character and exceptional craftsmanship. Triple distilled in traditional copper pot stills from a mash of malted and unmalted barley, it is matured for 12 years in bourbon and sherry casks to create a full-bodied, beautifully balanced whiskey. Layers of spice, dried fruit, sherry sweetness, and toasted wood unfold across a silky smooth palate, finishing long and satisfyingly complex.

Redbreast 15 Year Old is a masterfully crafted Single Pot Still Irish Whiskey that showcases the depth and character of traditional Irish whiskey-making. Triple distilled in copper pot stills and matured for 15 years in a combination of bourbon and Oloroso sherry casks, it delivers a beautifully balanced profile of rich berry fruits, warming spices, toasted oak, and aromatic oils. Full-bodied yet remarkably smooth, its long, sophisticated finish makes Redbreast 15 a standout whiskey designed to be savoured slowly.

Produced in extremely limited quantities, Redbreast 21 Year Old is the pinnacle of Single Pot Still Irish whiskey and a masterclass in long maturation. Triple distilled in traditional copper pot stills and aged for 21 years in bourbon barrels and first-fill Oloroso sherry casks, it reveals remarkable layers of tropical fruit, rich dried fruit, toasted oak, vanilla, and warming spice. Silky and deeply complex, its extraordinarily long finish leaves lingering notes of oak, spice, and sweet barley, creating a whiskey experience of exceptional depth and elegance.

This bourbon was crafted to highlight the classic flavours of the highest quality Bourbons.

Reeftip is double distilled and aged in white oak, then infused with a selection of all natural Australian inspired flavours and spices. They've blended a premium Australian Spiced Rum with Blood Orange, Pineapple, Ginger and Cinnamon. 10% of profits from Reeftip sales contribute to the regeneration of the Great Barrier Reef.

Gold Seeker Rye Whisky is a Distillery Exclusive limited edition release from Reefton Distilling Co., crafted with the same care and character that define the distillery's range. Created as a bold rye expression ahead of the brand's inaugural single malt launch in 2026, Gold Seeker celebrates real people and honest work. Rich aromas of honeycomb, candied lemon peel and delicate floral spice lead into a smooth, layered palate of vanilla custard and warming gingerbread spice, finishing long with confident rye warmth. Bottled at 58.8% ABV, it's equally rewarding enjoyed neat, over ice, or stirred into classic cocktails like an Old Fashioned or Manhattan.

Reid + Reid Native Gin is a handcrafted, small-batch spirit distilled in a bespoke copper pot still in Martinborough by brothers Chris and Stu Reid. After a two-year journey foraging New Zealand's landscape for native botanicals, they selected kawakawa, manuka, and horopito to complement a classic dry gin profile, creating a quintessential New Zealand gin. The result opens with bright juniper and floral notes, leading into layers of citrus, pepper, and gentle ginger spice on the palate, and finishing with a vibrant, aromatic finish.

A remarkably delicious blend of NZ fresh cream, butterscotch, and exceptionally smooth milk vodka that is simply unrivalled. Inspired by the distinctive toffee from New Zealand's favourite cookbook, Remarkable Cream Butterscotch is truly world-class. It balances sweetness and flavour - while enabling the fresh cream and milk vodka to really shine. This recipe features a higher ratio of fresh cream and less sugar compared to other international brands, resulting in a luxurious liqueur that's indulgent yet refined.

Celebrate the season with this limited-edition boozy eggnog, crafted from silky New Zealand cream and fine brandy. Spiced with cinnamon, nutmeg, and vanilla, it captures the true taste of Christmas in a glass-creamy, smooth, and irresistibly festive. Lighter in texture than traditional eggnog, with notes of spiced cookie dough, cinnamon rolls, and hot buttered brandy. Enjoy your way: Sip chilled over ice, warm gently for cozy comfort, mix into cocktails with whiskey or rum, or drizzle over ice cream, puddings, or cakes for a luxurious twist.

Remarkable Cream presents New Zealand's answer to the ultimate chocolate cream liqueur. Crafted with less sugar, more fresh cream, and real-origin cocoa, the Dark Chocolate delivers a luxuriously smooth, indulgent experience that balances rich, slightly bitter dark chocolate with the purity of high-quality milk vodka. Showcasing the best of New Zealand dairy, this silky liqueur offers eminently drinkable while satisfying true chocolate connoisseurs. Enjoy it neat over ice, blended into cocktails or coffee, or drizzled over ice cream for a decadent finishing touch.

Meet The Creamy New Nog. Rich, Spiced, and only here for Easter. Warm baking spice, brandy-soaked sultanas, and toasted hot cross bun notes. Easter nostalgia, reimagined for grown-ups. Crafted with silky New Zealand cream for a luxuriously smooth texture and a rich, velvety finish. Perfect for Easter brunch tables, long weekend gatherings, or a quiet evening pour just for you.

Remarkable Cream Keto Chocolate Espresso Martini - a bold and creamy take on the classic espresso martini with a keto-friendly upgrade. Crafted with real New Zealand cream, premium vodka, rich chocolate, and aromatic espresso, this luxurious liqueur delivers an indulgent taste with less than 1% sugar. Whether you're following a low-carb lifestyle or simply love a smooth and sophisticated espresso martini, this is the perfect guilt-free treat.