Nobody has more experience growing grapes in Marlborough than Allan Scott. Allan planted some of the region's most famous vineyards, including the very first and has worked the land there every vintage since. Many of the vineyards he developed have gone on to win global recognition. In 1985, Allan bought land in the Rapaura district of Marlborough. This was to become the home of the family wine making venture.

This beautiful Pinot Gris delivers delicate aromas of pear and nectarine which flow through to honeyed floral and citrus notes on the palate. A textural and elegant structure provide length to the finish.

Classic pear and ginger aromas with white fleshed peach and a hint of rose.Ripe apple on entry mingle with peach and other stone fruits on the lush and textured mid-palate. Juicy and fresh, but plenty of warmth and a long spicy finish.

Our award-winning Babydoll wines are sustainable and vegan friendly, crafted from NZ's leading wine growing regions.

Appealing ripe pear, peach, rose water and ginger spice aromas are evident on the nose. On the palate the wine is lush and full bodied with a moderate level of sweetness, balanced by gentle acidity and a touch of ginger spice on the finish.

White Label is a range of fresh, flavoursome and easy-drinking wines.

This Pinot Gris is a pale green wine and has golden hues supporting a bouquet of nectarine and pear. The palate showcases fresh melon and apple alongside a voluptuous texture and rounded finish. Clear, concise and considerably tasty.

Wines that are a true reflection if the Marlborough Region.

Inspired by the winding road leading from Queenstown to Kingston along the shores of Lake Wakatipu and sourced from Rockburn's Central Otago vineyards, the Devil's Staircase Pinot Gris takes the willing down into the realm of decadence and Bacchanalian delights.

Aromas of pear and citrus. A fresh citrusy palate with notes of apple, nectarine and pear. Wonderfully balanced with a silky off-dry finish.

Aromas from pear drops, peach and honeydew.

Delicate pear blossom aromatics with sweet spice. The palate is light yet textural, with flavours of quince paste and papaya.