Absolut Watermelon is a smooth watermelon flavoured vodka infused with the sweet and distinctive taste of fresh watermelon juice. When it comes to cocktails, use this watermelon vodka in sweet, light and juicy summer drinks like the Watermelon & Soda, Watermelon Coffee with Gianni and Watermelon Spritz.

A flavour with natural and authentic taste of wild berries. It has a distinctive taste of fresh berries with a sweet note. Fresh and fruity, sweet and tangy natural taste that is Born to Mix and suitable for any occasion, whatever the season.

Alba's Sparkling Margarita is made authentically Mexican, with New Zealand Soul. Mexican Tequila, agave syrup, Mexican lime juice, extracts, sparkling water, a touch of salt - because that's the way it should be.

This Sparking Margarita is the hottest by far... for die-hard spicy margarita lovers who can take the heat! Made possible by the super hot crew at Kaitaia Fire. Authentic Mexican Tequila, lime juice, and agave, Kaitaia Fire Chilli Pepper Sauce, salt, and NZ sparkling water.

Alba is authentically Mexican, with a little New Zealand soul. Served tall, this coconut margarita blends Mexican Tequila, agave syrup, and lime juice, with coconut water, sparkling water, and a touch of salt - because that's the way it should be.

Aperol Aperitivo is the timeless Italian classic that brings vibrant colour and spirited flavour to any gathering. Distinguished by its signature bright orange hue and perfectly balanced bittersweet profile, this iconic aperitif is crafted from a secret recipe that has been unchanged since 1919. Sparkling, fresh, and effortlessly enjoyable, the Aperol Spritz captures the sunny, social essence of Italian Aperitivo culture. Share it with friends over an antipasto platter of cheeses, olives, cured meats and artisan breads, and bring a touch of Italian style to any occasion.

Blended from Jamaican rums matured in bourbon barrels for up to ten years. Lush, fruity aromatics and rich, smoothly sweet flavours. Ideal for cocktails, this signature blend turns a classic daiquiri into delightful Jamaican daiquiri.

With its refreshing barley flavour and crisp aftertaste, Asahi Super Dry is by far the most popular high-quality beer in Japan. Since its debut in 1987 as Japan's first dry beer, it has continued to improve the taste and excitement of beer. Its taste has set a new standard that is acknowledged around the world today.

Working with two of the world's great wine varieties grown in one of the world's great red wine regions provides a special foundation for any winemaker. The result is a full flavoured, deliciously indulgent, opulent and warm, dry wine, dark and sweetly fruited with a hint of blackberry and plum, with a big hit of cocoa on the finish. An ideal partner for an antipasto platter featuring a range of salami and smoked meats, or any meaty casserole, like lamb shanks.

Specially selected from two estate-owned Hawke's Bay vineyards, this unoaked Chardonnay offers a creamy palate with melon and peach flavours, without the intrusion of oak. It has a clean, dry finish.

Babich are one of the longest running producers of Pinot Gris in New Zealand. The wine is Alsace in style, partly barrel-fermented, with mouthfilling body and strong stone-fruit, pear and spice flavours. It is made medium-dry, and is deliciously harmonious, with a rich, well-rounded finish.

This little Rosé has aromas of strawberry and rock melon with spice and stone fruits. Strawberry again on entry with raspberry and apple. Soft and nicely structure with mouth-watering, tangy red fruits. Lively and balanced - dry finish.