Full of concentrated layers of dark berry fruits and cocoa on the nose. Silky smooth tannins lead to a palate that's long and full of succulent dark red fruits making this wine very drinkable.

Paying tribute to the pioneering spirit behind Gentle Annie, this wine is both graceful and enduring. Dark berry fruit and hints of spice unfold seamlessly across the palate, supported by ripe, supple tannins that give length and persistence. Elegant yet flavoursome, it's crafted to reflect the vibrancy of its regional roots and is the perfect choice for any occasion.

Timeless techniques are used to make Gibbston Valley Gold River Wines. Hand-picked fruit is gently crafted into premium Central Otago Pinot Noir that offer immediate drinking pleasure. Batch fermented in small open-top tanks, it spends 6-9 months in 100% French Oak, the Gold River Pinot Noir offers exceptional quality and regionality at a good price.

A complex wine with definite ageing potential. Fresh in nature with a spicy and sappy drive, red fruits, elegant form and a long mineral finish.

Deeply expressive, a smouldering core of red fruits mingle with camp fire wildness, a streak of mescal, creamy layers, and a slither of savoury tannin on the end.

This is a Pinot Noir with wonderful red cherry, spices, bramble fruit and lifted florals. The fine tannins balance well with its crisp backbone creating a generous, smooth wine.

"If you're looking for a well-behaved wine, this isn't it! My HE-DEVIL was created to turn heads, break hearts and leave you wanting more... and it's delivered on all counts." Graham Norton, Chief Winemaker. This is an intense, big, juicy red wine that will make you sit up and take notice. Deep purple in the glass with a bouquet of sweet spice and plum compote which envelopes the palate with a sweet toasty finish.

This off-dry South Australian Shiraz is a vibrant and fruit-forward wine that boasts aromas of juicy red berries, raspberry, and black cherry. On the palate, the wine is medium-bodied with a silky texture, displaying flavours of ripe red fruit and a hint of chocolate. The wine has a pleasant balance of acidity with an easy-to-drink finish. Overall, a delightful and approachable Shiraz that pairs well with a variety of dishes, from grilled meats to pasta.

A unique blend of Tempranillo/Garnacha/Syrah/Cabernet. This wine is an enterprising blend of old vine vineyards made by famous family-owned producer Bodega Muriel, founded in 1926 by José Murúa Villaverde. Sourced from four classic grape varieties selected from several regions in central Spain blended to create a smooth, rounded, complex, characterful, red that defies its price. The extreme continental climate of the central Spanish plains - hot dry summers and cold winters are key to developing flavour intensity and ripe, rounded tannins. Grapes are hand-harvested crushed and destemmed then fermented in stainless steel for 10 days at cool temperatures to retain the purity of fruit. The wine is aged 4 years before release to develop character, integration and softness of texture.

The 5th Generation range honours the winemaking endeavours of Grant Burge over five generations while showcasing the exemplary fruit and unrivalled quality produced in our highly acclaimed Barossa region.

The 5th Generation range honours the winemaking endeavours of Grant Burge over five generations while showcasing the exemplary fruit and unrivalled quality produced in our highly acclaimed Barossa region.

A deeply coloured wine with great depth and varietal definition.