Rich and zesty with lovely toasted characters and an underlying nuttiness, it displays an overall finesse that is truly impressive.

Excellent parcels of Pinot fruit, displaying nice smatterings of strawberry and raspberry notes. Brioche and shortcake characters reflect an easy yeastiness that adds delight.

The Devil's Staircase takes the willing down into the realm of decadence and bacchanalian delights. Here everything is pleasure, spiced up with a dash of naughtiness. The unrelenting environment tortures the vines whose twisted limbs produce wine worthy of absolution. These wines are sinfully succulent and devilishly good.

Inspired by the winding road leading from Queenstown to Kingston along the shores of Lake Wakatipu and sourced from Rockburn's Central Otago vineyards, the Devil's Staircase Pinot Gris takes the willing down into the realm of decadence and Bacchanalian delights.

A pure, bright and youthful citrus driven chardonnay with complex smoky, flint, toast and biscuit notes derived from extended barrel aging on full solids. The palate is focussed and restrained which unfurls on the finish and exposes the intense citrus core with underlying cashew, nutty flavours.

A bright perfumed, supple expression of Marlborough pinot noir from clay hill slopes. The fruit is supported by bright florals of rose and violets with crunchy red berry fruit and dried herb notes. The palate is succulent with alluring red cherry, brown spices and silky fine boned tannins.

A reference point for quality in Kiwi Sauvignon. Dog Point is made by ex-Cloudy Bay experts and offers beautifully defined character, but nothing aggressive or obviously shouting. Perfect balance, complexity and texture make this a top notch example for the price. A Sav not only for Sav lovers, but lovers of fine wine, this is a future legend and a must-try.

A year of full paradoxes for winemaking. 2012 gave birth to a great vintage, surmounting multiple challenges. Nature proved unpredictable and implacable as a series of climate events descended upon the vineyards: frost in the winter and spring, torrential rains, hailstorms and cold spells while the vines were flowering, plus intense heat waves over the summer. A warm and dry climate alleviated any concerns as to the health of grapes, favouring the maturation of the fruit. The beginning of the harvest stretched from September 10 to 26, depending on the parcels. Tasting the grapes revealed tremendous promise, with a balance between freshness and generosity.

Shows dark plum, mixed berry compote, floral, roasted nut & subtle spice aromas.

This 10 Year Old Port is smooth, well balanced and mature and is ready for drinking now. Dow's 10 Years Old Tawny has a bright tawny colour. On the nose brimming with aromas of candied fruit and toffee, beautifully combined with some mature ripe fruit. On the palate vibrant nutty flavours, perfect balance and with a lovely long finish.

Light amber and tawny colour, showing mature raisiny fruit aromas with hints of honey and caramel. Dow's Twenty Years Old Tawny has a rich and nutty palate, with wonderful balance. A clean crisp finish and a soft lingering aftertaste.

Dow's LBV is full-bodied, rich but perfectly balanced with soft peppery tannins and with a fine acidity that ensure perfect balance on the palate.