Warm, smooth, and irresistibly aromatic, Canadian Club Spiced puts a bold twist on the classic CC character. Blending the signature smoothness of Canadian Club Whisky with a carefully balanced mix of warm spices and sweet vanilla notes, it delivers a rich yet approachable flavour profile that's perfect for modern whisky drinkers.

For more than 160 years, Canadian Club has defined what smooth whisky should be. Born in 1858 and crafted with unwavering dedication to quality, Canadian Club is aged in white oak barrels to deliver its signature light, mellow character. The result is a beautifully balanced whisky with subtle notes of caramel, vanilla, and soft oak, finishing clean, crisp, and exceptionally smooth.

For more than 160 years, Canadian Club has defined what smooth whisky should be. Born in 1858 and crafted with unwavering dedication to quality, Canadian Club is aged in white oak barrels to deliver its signature light, mellow character. The result is a beautifully balanced whisky with subtle notes of caramel, vanilla, and soft oak, finishing clean, crisp, and exceptionally smooth.

For more than 160 years, Canadian Club has defined what smooth whisky should be. Born in 1858 and crafted with unwavering dedication to quality, Canadian Club is aged in white oak barrels to deliver its signature light, mellow character. The result is a beautifully balanced whisky with subtle notes of caramel, vanilla, and soft oak, finishing clean, crisp, and exceptionally smooth.

Canterbury Cream blends rich cream with a smooth spirit for an exquisite, full-bodied taste. This flavoured drop has notes of chocolate, caramel and vanilla, making it effortlessly drinkable. Perfect on ice or blended into a creamy, dessert-style drink.

A premium Sicilian fortified wine crafted explicitly for professional-grade culinary use. This authentic Ambra Fine Demisec features a medium-sweet profile that adds unmatched depth and aroma to classic Chicken Marsala, savoury pan reductions, and traditional Italian desserts. Aged in oak casks, it delivers rich notes of dried fruit and toasted almonds that easily withstand high-heat cooking and reduction processes.

Celebrated for its light yet unmistakably smoky character, Caol Ila 12 Year Old offers a journey to Scotland's rugged Islay coast. Distilled on the shores of the Sound of Islay since 1846 using pure water from Loch Nam Ban, it captures the essence of Islay with clarity, finesse, and enduring appeal. Pale straw in colour, this fresh and smooth-bodied whisky opens with a clean, appetising nose of subtle citrus fruit, fresh herbs, and a gentle wisp of peat smoke. The palate begins sweetly and softly, developing into a fragrant, balanced smokiness before concluding with a lingering, sweet-smoke finish.

Carefully handcrafted in the Scottish Highlands, five locally foraged gin botanicals expertly infused.

Captain Morgan Jamaica Black Rum is a premium blend crafted from five distinctive rum marques sourced across three Caribbean countries, bringing an authentic richness to every drop. This bold, full-bodied rum delivers a deep, intense colour and layered notes of caramel and vanilla, perfect for rum enthusiasts seeking a taste of true Caribbean adventure. Whether sipped straight or mixed, Jamaica Black Rum is made to elevate any gathering with the crew.

Captain Morgan Original Spiced Gold is expertly aged in charred white oak barrels, it brings together rich notes of vanilla, brown sugar, dried fruit, and warming spices, balanced with subtle hints of oak. This perfectly balanced spirit boasts a colour as rich as gold doubloons and a taste that's smooth to the finish. Made to mix beautifully with cola, Original Spiced Gold is the ideal choice for those seeking a refreshing, adventurous twist.

Cardhu, the Queen of Speyside malts, has a generous spirit that is as well matched to that of hard-working founder, Helen Cumming, as it is to that of the busy bees that pollinate the hillside heather through the long days of summer. Clean, elegant and perfectly poised, this Cardhu was made in small batches and matured in refill casks, as well as new and ex-bourbon American oak, drawing out tones of floral sweetness and spicy intensity in a playful exchange between wood and whisky. Notes of fresh orchard pear, green apple, grape and pineapple join a trace of lemon peel on the nose, with a gentle mossy base. The texture is creamy- smooth, the taste sweet then juicy, with a buttery richness. Of a good length, the finish is spicy, with lingering warmth.

In the Cardhu 14 YO this golden malt, white grape and lychee aromas frolic with melodious fruits and meadow flowers. Composed in wine seasoned wood, it has a heather honeyed sweetness. Fragrantly, it charms with a creamy smooth texture and perfumed taste, enriched by lush red berries. Smoother sill with water, the finish carries a warming pinch of white pepper.