Black Magic is an imported Carribbean Black Spiced Rum. Black Magic's nose is creamy vanilla followed by brown sugar and mixed spices, notably cinnamon and clove. The taste is sweet cinnamon followed by clove and mixed spices;and it finishes with a sweet, slight oak taste and a lingering blend of brown sugar, vanilla and cloves.

BLACK TEARS Spiced Rum is an "emotional blend" of Cuban rum and spices, reflecting the Cuban way of living. Seductive, with notes of coffee, cacao, and aji dulce (a sweet Cuban chilli pepper). It is the world's first dry spiced Cuban rum, with low sugar content. Delicious.

Carefully crafted from over 130 years of rum-making expertise, Brugal 1888 is first matured in American oak casks, followed by a second maturation in Spanish oak casks. This extensive maturation process creates a sophisticated spirit with a complex, rich and beautifully balanced flavour profile. Discover hints of vanilla, red fruits and toffee intertwined with cocoa, spice and a signature woodiness that can be enjoyed neat or savoured in any classic stirred cocktail.

An authentic Caribbean legend, Original Bumbu is blended from fine Barbados rum and hand-selected spices that evoke the rich and colourful history of the West Indies. Bumbu reveals its heritage and craftsmanship with every sip. Rich scents of Madagascar vanilla, soft caramel, and toasted oak. Flavours of cinnamon, roasted nuts, and allspice, delivering a mild sweetness and light, smooth finish. Enjoy neat, on the rocks, or paired with ginger ale for a refreshing highball.

Bumbu XO is truly a thing of beauty. A smooth, rich and complex rum created from scratch by our master distiller, our XO is aged in bourbon barrels and selectively finished in white oak sherry casks to achieve a beautifully balanced, endlessly sippable rum. This special release is distilled and aged in Panama, where we created a truly unique - and unquestionably superior - rum. Aromas of toffee, toasted oak, and vanilla give way to orange zest, peppery spice and even a hint of coffee on the palate. A wonderfully engaging rum that encourages repeat visits, Bumbu XO is perfect for traditional rum cocktails - and perhaps even better on its own, neat or with a single ice cube.

The fire is crackling now. Late afternoon light bounces around like the convo you and your mates are having. Real Mates. Ice sits in your glass ready for a splash of Bundaberg Campfire. This one taste different cause its made different crafted from Bundaberg's finest aged reserves blended with rum allowed to rest in Bourbon barrels. You can thank those Bourbon barrels for the smooth mellow taste and perfect balance of toasted caramel & vanilla. A raised glass will do. You add a dash of your favourite mixer. Or maybe you don't. We are relaxed around here. Just sit back and enjoy the good times.

First distilled in 1888, Bundaberg Rum is as Australian as it gets. Made from 100% local sugar cane to a time-honoured tradition, then matured to perfection for a smooth and mellow flavour with hints of molasses and caramel. Bundaberg Rum has over 130 years' experience crafting high quality Australian Rum.

Captain Morgan Jamaica Black Rum is a premium blend crafted from five distinctive rum marques sourced across three Caribbean countries, bringing an authentic richness to every drop. This bold, full-bodied rum delivers a deep, intense colour and layered notes of caramel and vanilla, perfect for rum enthusiasts seeking a taste of true Caribbean adventure. Whether sipped straight or mixed, Jamaica Black Rum is made to elevate any gathering with the crew.

Captain Morgan Original Spiced Gold is expertly aged in charred white oak barrels, it brings together rich notes of vanilla, brown sugar, dried fruit, and warming spices, balanced with subtle hints of oak. This perfectly balanced spirit boasts a colour as rich as gold doubloons and a taste that's smooth to the finish. Made to mix beautifully with cola, Original Spiced Gold is the ideal choice for those seeking a refreshing, adventurous twist.

Inspired by the land's ancient Mayan heritage, Cihuatán originates from the only distillery in El Salvador and is a 'true handcrafted' aged rum. From cane to bottle the Cihuatán staff are involved in every stage of production and under the guidance of Gabriela Ayala, they ensure a top quality product is guaranteed every time. Cihuatán Indigo is a rum crafted as an homage to Tlaloc, Mayan god of rain. Legend has it that the Sleeping Woman, guardian goddess of the Cihuatán valley, would intercede on behalf of the people of Cihuatán so that Tlaloc would make the valley bloom.

Coruba Original is a full bodied rum with a robust flavour and hints of spices. It has a smooth, mellow finish accompanied with the aroma's and flavours of molasses, cocoa and caramel.

100% Jamaican made in the modern rum style with it's golden colour due to ageing in small oak barrels. Smooth and mellow with a full body, you'll notice the flavours of brown sugar, nutmeg and vanilla.

This classic Caribbean rum has exotic spices and ingeniously infused it with natural hemp. As you'd expect there are distinct grassy herbal back-notes supported by a hint of cola, roasted waves of freshly percolated coffee, hops and a dash of pine. It's all very delicious, a little bit grown-up, and a lot unexpected.

An elegant aged white rum with a surprisingly fresh, smooth and complex taste, ideal for elevating classic rum cocktails. Aged and then carefully charcoal-filtered to get a clear colour while retaining depth of flavour. Named after an area nestled at the foot of the Andes Mountains, it draws its smooth and complex flavour from this privileged land. Planas is ideal for classic rum cocktails to elevate the complexity, quality and flavour profile.

"The very essence of Cuban rum" can be found here, as described by its creator, the late great Don José Navarro. The Cuban rum Havana Club 7 Años is highly versatile. Crafted for sipping, it can be enjoyed on the rocks and is ideal for your cocktails. This dark rum, matured in ex-Bourbon barrels, showcases the rich natural flavours of Cuba. The spirit unveils the tastes of the Cuban terroir: aromatic tobacco, sweet tropical fruits, molasses, spices, and vanilla from the continuous ageing process, enhanced by the slow release of aromas. Enjoy neat, on the rocks or in a cocktail, but always in good company!

This double aged rum takes inspiration from the vast tropical world of Cuba, blending it with exotic flavours and spices. This spirit balances sweet vanilla and aromatic spices with hints of juicy ripe guava, toasted coconut, and fresh pineapple. Havana Club Cuban Spiced is perfect for enjoying with cola and ginger beer. It is also an ideal ingredient to enrich classic rum cocktails such as a Spiced Daiquiri or Spiced Espresso Martini.