What's a Cold IPA I hear you say? made from an IPA-size mash, with an IPA-size hop dose but fermented with a lager yeast at an ale fermentation temperature. The result is dry, clean and crisp, golden-straw in colour, and smooth in the mouth, creating the perfect base for the citrus and tropical-punch hop flavours of New Zealand Southern Cross and US Cryo-Citra and Cryo-Simcoe.